Sarat Bose Road is a hub of excellent restaurants and when you have Dug Out, My big fat belly, etc. around, it is pretty much difficult to rely on new eateries. Pepperchino is indeed a tough competition for all these renowned places and I can swear you won’t get over it, once you pay a visit.
The interiors are a replica of what caged beauty is all about. Beautiful pictures of cages on walls and powerful quotes and abstracts made the place look lively. Brownie points go for the lighting part. It creates an excellent ambiance overall. Pepperchino boasts of a spacious family seating capacity with over 30 people. They also have a private seating capacity and why won’t they have that? Don’t you want to enjoy a romantic date with your “would be”?
Alright! I know! You are eagerly waiting for this part and so am I! They have a delectable and elaborate Alá carté menu ranging from starters, appetizers, main course till desserts. Lets have a look at the items I munched on.
Vegetable croquettes honk a perfect beginning for a lavish brunch. These crispy cylindrical beauties make a great snack and tastes delicious as well. Filled with aubergine, carrot and other veggies, these golden fries croquettes stood out.
Spiced marinated cottage cheese round beauties, pan fried on a griddle stole my heart at a glance. Not ònly, it was good in taste, but the look itself gave me a smirk of positivity. How can a vegetarian dish be so delicious? Wait till you know more, what Pepperchino has got to offer. ❤
Cheese raises the bars of happiness. Who else agress with it? Well, everyone I guess. These flour based cylindrical beauties are filled with stupendous amount of mozzarella and when you give it a bite, there’s only one word you’re gonna remember throughout your life: “FoodGasm”.
Stuffed mushroom is what I generally adore in this winter. I love the idea of stuffing button mushrooms with lots and lots of cheese and minced garlic which actually brings the best taste out of the dish. A highly recommended one.
A spicy kebab sets the mood of the week. Ain’t I am speaking sense? Fresh spices, cilantro, mint and cumin flavoured rightfully in the dish and the succulent pieces of chicken, coated with a delectable marination of yoghurt. These grilled beauties mean everything right now.
Main course is a must and when it comes to a scrumptious spread, there’s no going back at all. Sabzi Miloni, Dal fry, Shahi Paneer, Chana Masala and Patiala Murgh created a resplendent buzz on our brunch table. Every single dish depicted how perfect this restaurant can be.
Final verdict: Why would you visit this place? Who doesn’t want the perfect combination of quality and quantity? Atleast, when it comes to food, there shouldn’t be any compromise.
Thanks for reading. Please let me know your feedback . Thank you for supporting me as always and stay tuned for my next blog-post.
Follow me on the below-mentioned social media platforms to stay updated with an amazing journey of my life: